Or at least until they are all devoured! Ta-DA! I just made my very first batch of Yeast Rolls! I know, I know, you are all hanging on the edges of your computer chairs waiting to discover how a bread-baking 50 year old has managed to get this far without having made any! But it's true! And the reason is because there are in my family, several really EXCELLANT yeast roll bakers who vie for attention as to who will bring the yeast rolls to any family event.
My Mom openly declares that Aunt Iney's are the best, and she bribes her every year to make the rolls for Christmas Dinner at our house.
I do not DARE to declare any yeast rolls better than the other for fear of offending 8 other aunties, so my lips are sealed! I only know that mine, even after one attempt, may well fit in with the others as a tasty edition to any bread basket. Now I just need to remember how I made them, because I just threw the ingredients together without a recipe! Oops!